What's On
There’s always something stirring at Tigerfish. From guest DJs and vinyl sessions to bartender takeovers and seasonal drink menus, our calendar keeps moving. Keep an eye out here for what’s next – because no two days or nights play out the same.


February Poured - Casamigos Yuzu & Cucumber Margarita
Our limited cocktail special is here — bright, balanced and built for long afternoons by the water. Including Casamigos Blanco Tequila, yuzu syrup, lime, cucumber.

March Edition - Behind the Bottle with Lisa Chambers
One of WA’s true Champagne geeks and an absolute authority when it comes to the region. Lisa will be pouring three wines from the great house of Louis Roederer.

Vinyl DJs
Every Thursday to Saturday
Sunset, cocktails, and vinyl grooves — that’s Tigerfish. Our DJs spin funk, soul, house, and tropical beats as the sun dips over Cottesloe Beach. Open till midnight.